I was looking for educational activities that would be fun and stimulating for both little ones. This is sometimes a bit difficult as Squish still tends to put things in his mouth, so I required something that was non-toxic and not too much of a choking hazard (under supervision). When I came across the idea of sensory rice, I thought this would be perfect.
Making the rice was fairly simple and I got
Noodle to help me with this part. I used about a cup of rice (the cheapest house
brand variant I could find rather than the Basmati rice which I typically use
for cooking), split it into three Ziploc bags and added about a teaspoon of
vinegar and a gloop of gel food colouring to each. I am sure any food colouring
will work- I just had gel colour available and quite like the vibrant colours
it produces. Noodle selected violet, orange and lime green. It had a bit of a peculiar
vinegar smell, so I added different food essences to each one (granadilla, orange
and peppermint to the corresponding colours). We gave each a good shake and
left it to dry for a couple of hours. Voila, ready to use.
Some things I have used the rice or plan to
use it for:
- Sensory play- letting them feel it, smell it, transfer from one recycled container to another, sift through a funnel, raking with a fork etc;
- Putting into sealed containers as shakers for Squish;
- Colour sorting;
- Adding and subtracting activities with Noodle;
- Transferring grains with tongs (for Noodle);
- Using it for art activities (pasting on cardboard, arrange into shapes etc).
Note: We played with this outdoors on a large
plastic tablecloth to minimise the hassle of cleaning up afterwards. The rice is
perfectly re-usable and should last indefinitely if stored in a sealed container.
Children raking the sensory rice with a fork |
Rice 'cupcake' |
Rainbow rice 'cupcakes' |
After the first use, the colours all got jumbled together to form a beautiful rainbow of colour. Noodle used the mini ice trays to make 'cupcakes' out of the rice.
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